Aviation Partners
Apron Miami is chef-owned. The person who confirms your order is the person cooking and coordinating it — which is why feasibility answers come back fast and special requests don't get lost between desks. Standard turnaround is 2–4 hours, subject to availability.
Partner With Apron MiamiWho we work with
Hand us the request and stop chasing a kitchen. We confirm what's possible in one reply, coordinate the delivery window with your front desk, and arrive with sealed, labeled packaging that doesn't create work for your line staff.
One catering contact across every South Florida field, with consistent packaging and labeling flight to flight. Special requests, recurring principal preferences and short-notice legs go to the chef handling the order, not a queue.
Quick yes-or-no answers on feasibility so you can commit to a client. Clear pricing per trip, a single invoice, and delivery confirmation on request when you need to close the loop with the operator.
Food arrives packed for the galley you're actually flying, with passenger and course labels plus concise reheating and plating notes. Call the chef directly from the aircraft if something changes on the ramp.
Vendor documents
Tell us what your vendor-onboarding process requires and we'll respond with what we can provide and how quickly. Common requests include a W-9, certificate of insurance, food-service license and a completed supplier form.
Admin placeholder — no vendor documents are published on this site yet. Send the confirmed W-9, COI, and food-service license and they will be listed here as downloadable files. Until then this section makes no claim about which documents exist.